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PU Food Wellington S4 CI FO

£38.99

For same day dispatch, order before: 10 h 44m 30s
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SKU: FD84

PRODUCT DESCRIPTION

The PU Food Wellington S4 CI FO is a high-quality footwear option that is specifically designed for use in the food industry. This shoe is equipped with an antibacterial liner that helps to prevent the growth of harmful bacteria, making it a safe and hygienic choice for food processing and preparation environments. Additionally, the shoe is resistant to oils, fats, organic solvents, and a variety of chemicals, which further enhances its suitability for use in this industry.

One of the standout features of the FD84 Food Wellington is its excellent cold insulation properties. With the ability to withstand temperatures as low as -17 degrees, this shoe is ideal for use in cold storage facilities or other environments where low temperatures are a concern. The shoe is also fully waterproof, which helps to keep feet dry and comfortable in wet or damp conditions.

The enhanced tread pattern of the FD84 Food Wellington provides better traction on uneven terrain, which is particularly important in environments where slips and falls are a risk. The shoe also comes with additional orthopedic, washable, antibacterial, removable footbeds that offer arch support and shock-absorbing heel cushioning. This helps to reduce fatigue and discomfort for workers who spend long hours on their feet.

Other key features of the FD84 Food Wellington include a protective steel toecap, a fuel and oil-resistant outsole, and an SRC slip-resistant outsole that helps to prevent slips and trips on ceramic and steel surfaces. The shoe is also anti-static and features an energy-absorbing seat region, which helps to reduce the risk of injury from impacts or shocks.

Overall, the FD84 Food Wellington is a top-of-the-line footwear option that offers unparalleled protection and comfort for workers in the food industry. Its robust construction and resistance to extreme weather conditions make it a durable and reliable choice for even the toughest work environments.

Key Features

  • The PU Food Wellington S4 CI FO is designed for use in the food industry and features an antibacterial liner.
  • The boot is resistant to oils, fats, organic solvents, and a variety of chemicals, making it ideal for use in harsh environments.
  • The raised contouring aids in better abrasion resistance, while the robust construction ensures no breaking or cracking in extreme weather conditions.
  • The boot offers excellent cold insulation properties down to -17 degrees, making it suitable for use in cold environments.
  • The fully waterproof design ensures that feet stay dry in wet conditions.
  • The enhanced tread pattern provides better traction on uneven terrain, reducing the risk of slips and falls.
  • The boot comes with additional orthopedic, washable, antibacterial, removable footbeds with arch support and shock-absorbing heel cushioning for added comfort.
  • The protective steel toecap provides added safety in hazardous work environments.
  • The fuel and oil-resistant outsole ensures that the boot can withstand exposure to these substances without deteriorating.
  • The SRC slip-resistant outsole helps prevent slips and trips on ceramic and steel surfaces.
  • The boot is 100% waterproof, keeping feet dry in wet conditions.
  • The anti-static footwear helps prevent the buildup of static electricity, reducing the risk of electrical hazards.
  • The energy-absorbing seat region helps reduce fatigue and discomfort during long periods of wear.

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